LiraH on the TV News
Channel 9 news filled a segment on Lirah and how we make vinegar. It was screened on the national Nine News 20 June 2009. Click the link below to wathc the ...
Adelaide cooking school - Pictures
The Adelaide cooking school on Wednesday 11th of March was a huge success. We had 14 participants and everyone had a great time.Assisting Ian was classically trained french chef ...
Adelaide Vinegar cooking class
Ian will be travelling to ADELAIDE and running a "Working with Vinegar" class on March 11th.Starting at 6:30pm we will be exploring the many hot and cold uses of vinegar. Several ...
Verjus Harvest 2009
It was more a case of "Global Cooling" this year with the Chardonnay verjus being harvested 10 days later than last year. So far a great growing season on the granite belt for ...
HI - Did you just see us on Channel 9? Click here to watch the footage
If you want to join our vinegar users club, or to order our products please use the pricelist or contact us?
2006 Winter Harvest Nebbiolo - As seen on Channel 9. 910 bottles only. $30 each. Order from the pricelist.
You might like to visit the recipes section. To learn more about the particular products check out the Products section. Of course, our popular factsheets on Vinegar and Verjus can be downloaded fromthe Fact Sheets page.
If you have a great LiraH product recipe please contact us and we will send you the link to publish you recipe with the others. Make sure you have a photo of the finished dish and also a photo of the chef!
You can read our Company Profile, download our product sheet or read about our history.
We have added the Sydney Royal Fine Food show awards to our Awards page
Pricelist (Wine and VInegar) Vinegar Fact Sheet (1.4Mb) Verjus Fact Sheet (1Mb) LiraH Product sheet (2Mb) The LiraH Blog
Thanks, from The LiraH Family.... Liam, Ian, Robyn, Anna Henderson